We’ve been thrilled with everything we’ve ordered from the Naked Butcher. This is the best meat and chicken in Perth. My only request is please make a fattier lamb mince available similar to your paleo beef. Thank you
A
Aland Ryan
really yummy
tender, delicious and prefect for an easy roast
p
paul mcdonald
Bloody delicious
Pork collar butt was use for sausage making - these guys added a little bit of extra fat to get the right proportion for sausage making - outcome was perfect.
T
Tracy Ong
Perfect for stew dishes
Not too much fat but enough to stay tender and not dry and hard