Pasture-raised, flavour perfected

True quality comes from nature. That’s why at The Naked Butcher, our grass-fed, grass-finished beef comes from cattle raised entirely on open pastures, eating nothing but grass throughout their lives. Free from feedlots, antibiotics and hormones, this beef reflects our commitment to ethical farming and sustainable practices.

By allowing cattle to graze naturally, we deliver flavourful beef packed with health benefits, including lower total fat content, higher omega-3 fatty acids, beta-carotene and antioxidant vitamins.

Vacuum-packed and frozen for freshness, our grass-fed beef is perfect for any meal. Taste the difference of great quality meat.

$18.99
$16.50
$16.77
$41.25
$23.10
from $29.15
$11.50
$23.10
$20.00
$23.50
$30.25
$21.50
$12.65
$16.50
$14.85
from $28.05
from $30.78
$15.40
$53.90
$10.00
$17.90
$20.35
$150.00
$15.95

Order grass-fed beef with confidence

Experience what sets ethically raised, pasture-fed beef apart. Whether you're planning a slow-cooked roast, searing a steak or meal prepping for the week, premium grass-fed beef from The Naked Butcher delivers unmatched flavour, nutrition and peace of mind.

We offer reliable delivery across the Perth Metro, Hills and regional WA, with free shipping on orders over $200 (excluding regional areas) plus secure, convenient online payment options, including credit card and Afterpay.

Shop now and enjoy high-quality grass-fed beef, delivered from our farm-focused butcher to your doorstep. Have questions or want help selecting the right cut? Contact us today — we’re here to help!

FAQs

Is grass-fed beef healthier than regular beef?

Yes, grass-fed beef is widely considered a healthier option compared to conventional grain-fed beef. Because grass-fed cattle consume a natural diet of pasture grasses, their meat tends to be leaner and richer in key nutrients . While exact nutrient values vary, grass-fed beef may contain higher levels of omega-3 fatty acids, CLA (conjugated linoleic acid), vitamin E, beta-carotene and antioxidants.

What’s the difference between grass - fed, organic beef and grass - fed, grass - finished beef?

Grass-fed beef typically refers to cattle raised on grass for most of their lives but may be finished on grain to improve marbling and tenderness. Grass-fed, grass-finished beef, however, is exclusively fed grass and forage throughout its entire life, resulting in leaner meat with a more robust flavour.

Organic beef follows stringent USDA organic standards, ensuring cattle are raised on 100% organic feed (whether grass or grain) and are free from synthetic chemicals, antibiotics or hormones. These practices prioritise sustainability and humane animal care. Explore our detailed guide on how different types of beef are raised and finished .

Does grass-fed beef taste different from grain-fed beef?

Yes, grass-fed beef has a bold, earthy flavour and a leaner, firmer texture, while grain-fed beef offers a mild, buttery taste with a tender texture and more marbling. The difference in diet — grass versus grain — directly impacts the flavour profile and texture of the meat.

Can grass-fed beef be used for all types of cooking?

Yes! Grass-fed beef works well for grilling, roasting, slow cooking or pan-searing. However, its lean nature means it cooks faster, so it's important to monitor it closely to prevent overcooking.

Is your grass-fed beef also organic?

While not all of our grass-fed beef is certified organic, we do offer both options. 

Where do you source your grass-fed cattle?

We partner with trusted Australian farmers who share our commitment to ethical, pasture-based farming. All of our grass-fed cattle are raised on open pastures in clean, low-stress environments where animal welfare is a top priority. By working with local and regional producers, we’re able to offer premium beef that’s not only delicious but also supports sustainable agriculture right here in Australia.

Are your cattle raised without hormones or antibiotics?

Absolutely. All of our grass-fed beef — including both standard and organic lines — is raised completely free from growth hormones, antibiotics and synthetic chemicals. Our farmers follow natural, responsible farming practices that prioritise animal health, soil quality and sustainability. The result is clean, wholesome meat you can feel good about serving at your table.

Do you offer other types of beef besides grass-fed?

Yes, we provide a variety of premium beef options, including organic beef, all ethically sourced and packed for maximum freshness. Explore our full beef selection to find the perfect cut for your needs.

What are your delivery options and fees for beef products?

We deliver to Perth metro, Perth Hills and regional WA. Delivery is available for orders starting at $125. A $30 delivery fee applies to orders between $125 and $200, while orders over $200 qualify for free delivery (regional areas excluded). For more details, see our delivery requirements and terms .